Deadly Dash – Chicken Kabob
Please remember that this recipe doesn’t require Deadly Dash but it never hurts to add it!
Grilling
Chicken Wrap Kabob Recipe
4 Boneless Breast of Chicken pounded
8 slices of pre-cooked but not crispy bacon
All your favorite Kabob veggies
Cherry tomatoes
Red Bell Pepper
Green Bell Pepper
Onion
Mushrooms
Snap Peas
- Skewers and toothpicks
- Salt and Pepper to flavor
- ½ cup of Olive Oil
- ½ cup of Orange Juice
- Teaspoon of Thyme
1. Marinate chicken in orange juice, olive oil salt, pepper and thyme for 20 minutes for tenderness and flavor
2. Skewer all veggies
3. Put skewer with veggies in the middle of chicken and wrap chicken around veggies and use toothpicks to secure the Chicken around the veggies
4. Pin slices of bacon to 2 sides of the chicken
5. Cook all four sides on grill for ten minutes with skewers ends resting on 2 bricks (depending on heat of fire)
6. When done pull skewer and toothpicks out and put chicken wrap on bed of rice




